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Campo DCValorLengua/Idioma
dc.contributor.authorREGITANO, L. C. de A.
dc.contributor.authorOLIVEIRA, P. N. DE
dc.contributor.authorANDRADE, B. G. DE
dc.date.accessioned2021-11-11T18:01:10Z-
dc.date.available2021-11-11T18:01:10Z-
dc.date.created2021-11-11
dc.date.issued2021
dc.identifier.citationIn: SOTTA, E. D.; SAMPAIO, F. G.; MARZALL, K.; SILVA, W . G. da. Adapting to climate change: strategies for brazilian agricultural and livestock system. Brasília, DF: MAPA, 2021.
dc.identifier.isbn978-65-86803-61-7
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1136055-
dc.descriptionThe Hologenome is an evolutionary concept where both the host and its associated microorganisms (microbiota) form a cohesive biological entity known as holobiont, whose interaction a!ects the development and general fitness of the hologenome, considered an independent level of selection, In ruminants, microbial fermentation in the rumen produces methane as a by-product, a greenhouse gas with a high environmental impact.
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectRuminant hologenome
dc.subjectRuminants digestive tract
dc.subjectEficiency in animals raised in confinement
dc.subjectMiRNA molecules regions of DNA
dc.titleRuminant hologenome characterization of microorganism populations in ruminants digestive tract and their impact on the host s functional genome, performance, product quality and environmental impact.
dc.typeParte de livro
dc.subject.thesagroGado Nelore
dc.subject.nalthesaurusEnvironmental impact
dc.format.extent2p.36-37.
riaa.ainfo.id1136055
riaa.ainfo.lastupdate2021-11-11
dc.contributor.institutionLUCIANA CORREIA DE ALMEIDA REGITANO, CPPSE; PRISCILA NEUBERN DE OLIVEIRA, FAPESP; BRUNO GABRIEL DE ANDRADE, FAPESP.
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