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dc.contributor.authorBARLOW, J.
dc.contributor.authorSIST, P.
dc.contributor.authorALMEIDA, R.
dc.contributor.authorARANTES, C. C.
dc.contributor.authorBERENGUER, E.
dc.contributor.authorCARON, P.
dc.contributor.authorCUESTA, F.
dc.contributor.authorDORIA, C. R. C.
dc.contributor.authorFERREIRA, J. N.
dc.contributor.authorFLECKER, A.
dc.contributor.authorHEILPERN, S.
dc.contributor.authorKALAMANDEEN, M.
dc.contributor.authorLEES, A. C.
dc.contributor.authorPEÑA-CLAROS, M.
dc.contributor.authorPIPONIOT, C.
dc.contributor.authorPOMPEU, P. S.
dc.contributor.authorSOUZA, C.
dc.contributor.authorVALENTIM, J. F.
dc.date.accessioned2021-11-20T02:12:18Z-
dc.date.available2021-11-20T02:12:18Z-
dc.date.created2021-11-19
dc.date.issued2021
dc.identifier.citationIn: SCIENCE panel for the Amazon: Amazon assessment report 2021: part III: The Solution space: finding sustainable pathways for the Amazon. New York, NY: United Nations Sustainable Development Solutions Network, 2021.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1136358-
dc.descriptionThis chapter examines site-specific opportunities and approaches for restoring terrestrial and aquatic systems, focusing on local actions and their immediate benefits. Landscape, catchment, and biome-wide considerations are addressed in Chapter 29. Conservation approaches are addressed in Chapter 27 .
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectBiodiversity conservation
dc.subjectConservación de la biodiversidad
dc.subjectDegradación ambiental
dc.titleRestoration options for the Amazon.
dc.typeParte de livro
dc.subject.thesagroBiodiversidade
dc.subject.thesagroConservação
dc.subject.thesagroImpacto Ambiental
dc.subject.nalthesaurusAmazonia
dc.subject.nalthesaurusEnvironmental degradation
dc.subject.nalthesaurusEnvironmental impact
dc.format.extent2Cap. 28, p. irreg.
riaa.ainfo.id1136358
riaa.ainfo.lastupdate2021-11-19
dc.identifier.doi10.55161/OSPD2912eng
dc.contributor.institutionJOS BARLOW, Lancaster University, Lancaster, UK; PLINIO SIST, Agricultural Research Centre for International Development (CIRAD), France / Université de Montpellier, France; RAFAEL ALMEIDA, Cornell University, Ithaca, NY; CAROLINE C. ARANTES, Michigan State University, East Lansing, USA; ERIKA BERENGUER, Lancaster University, Lancaster, UK / University of Oxford, Oxford, UK.; PATRICK CARON, Université de Montpellier, France; FRANCISCO CUESTA, Universidad de Las Américas (UDLA), Quito, Ecuador; CAROLINA R. C. DORIA, Universidade Federal de Rondônia (UNIR); JOICE NUNES FERREIRA, CPATU; ALEXANDER FLECKER, Agricultural Research Centre for International Development (CIRAD), France; SEBASTIAN HEILPERN, Cornell University, USA; MICHELLE KALAMANDEEN, University of Leeds, Leeds, UK; ALEXANDER C. LEES, Manchester Metropolitan University, UK; MARIELOS PEÑA-CLAROS, Wageningen University & Research, Wageningen, The Netherlands; CAMILLE PIPONIOT, Smithsonian Conservation Biology Institute & Smithsonian Tropical Research Institute, Republic of Panama; PAULO SANTOS POMPEU, Universidade Federal de Lavras (UFLA); CARLOS SOUZA, Instituto do Homem e Meio Ambiente da Amazônia (IMAZON); JUDSON FERREIRA VALENTIM, CPAF-AC.
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