Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1137590
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dc.contributor.authorTALAMINI, D. J. D.
dc.contributor.authorMARTINS, F. M.
dc.date.accessioned2021-12-11T02:07:47Z-
dc.date.available2021-12-11T02:07:47Z-
dc.date.created2021-12-10
dc.date.issued2021
dc.identifier.citationAnuário 2022 da Avicultura Industrial, Itu, ed. 1314, ano 113, n. 10, p.20-27, 2021.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1137590-
dc.languagePortugues
dc.language.isopt_BR
dc.rightsopenAccesspt_BR
dc.titlePanorama da avicultura e do mercado de carnes.
dc.typeArtigo de periódico
dc.subject.thesagroAvicultura
dc.subject.thesagroCadeia Produtiva
dc.subject.thesagroEconomia
dc.subject.thesagroMercado Mundial
dc.subject.thesagroMercado Internacional
dc.subject.thesagroCarne
riaa.ainfo.id1137590
riaa.ainfo.lastupdate2021-12-10
dc.contributor.institutionDIRCEU JOAO DUARTE TALAMINI, CNPSA; FRANCO MULLER MARTINS, CNPSA.
Appears in Collections:Artigo em periódico indexado (CNPSA)

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