Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1154481
Full metadata record
DC FieldValueLanguage
dc.contributor.authorPORTELA, M. G. T.
dc.contributor.authorLEITE, L. F. C.
dc.contributor.authorBARBOSA, R. P.
dc.date.accessioned2023-06-16T19:25:07Z-
dc.date.available2023-06-16T19:25:07Z-
dc.date.created2023-06-16
dc.date.issued2020
dc.identifier.citationActa Agronómica, v. 69, n. 4, p. 306-313, 2020.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1154481-
dc.descriptionThe objective of this work was to evaluate the microbiological attributes of a Plinthossol cropped with sugar cane in straw.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectMicroorganismos
dc.subjectMultivariante
dc.titleMicrobiological attributes of a cultivated Plinthosol with sugarcane on different levels of straw.
dc.typeArtigo de periódico
dc.subject.thesagroBiomassa
dc.subject.thesagroSaccharum Officinarum
dc.subject.thesagroMatéria Orgânica
riaa.ainfo.id1154481
riaa.ainfo.lastupdate2023-06-16
dc.contributor.institutionMIRYA GRAZIELLE TORRES PORTELA, UNIVERSIDAD FEDERAL DE PIAUÍ; LUIZ FERNANDO CARVALHO LEITE, CPAMN; RANYELLSON PIRES BARBOSA, UNIVERSIDAD FEDERAL DE PIAUÍ. BOM JESUS, BRASIL.
Appears in Collections:Artigo em periódico indexado (CPAMN)

Files in This Item:
File Description SizeFormat 
MicrobiologicalAttributesCultivatedPlinthsolSugarcaneAA69.2020.pdf1,39 MBAdobe PDFThumbnail
View/Open
Show simple item record

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace