Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157744
Título: Water demand and water use efficiency in Palmer mango cultivation in the low-middle São Francisco Valle.
Autoria: SILVA JÚNIOR, F. B. da
SILVA, M. J. da
CARVALHO, H. F. de S.
SANTOS, C. V. B. dos
SILVA, T. G. F. da
SOUZA, L. S. B. de
LEITÃO, M. de M. V. B. R.
MOURA, M. S. B. de
Afiliação: FRANCISCO B. DA SILVA JUNIOR, Univasf; MARCELO J. DA SILVA, UFRPE; HERICA F. DE S. CARVALHO, UFPE; CLOVES VILAS BOAS DOS SANTOS, UFPE; THIERES G. F. DA SILVA, Unidade Acadêmica de Serra Talhada, Universidade Federal Rural de Pernambuco/Serra Talhada - PE; LUCIANA S. B. DE SOUZA, Unidade Acadêmica de Serra Talhada, Universidade Federal Rural de Pernambuco/Serra Talhada - PE; MARIO DE M. VILAS BOAS R. LEITÃO, Univasf; MAGNA SOELMA BESERRA DE MOURA, CPATSA.
Ano de publicação: 2023
Referência: Engenharia Agrícola, v. 43, n. 3, e20220189, 2023.
Conteúdo: The study aimed to determine the evapotranspiration (ETc) of the mango cv. ?Palmer? over two productive cycles, analyzing water-use efficiency (WUE) and crop water productivity (CWP) to propose average crop coefficient (Kc) values for improving irrigation management under cultivation conditions in the Low-Middle São Francisco Valley. The study was conducted from July 2019 to May 2021 in a commercial ?Palmer? mango orchard in Petrolina, State of Pernambuco, Brazil. Micrometeorological data was collected throughout the experimental period. The crop evapotranspiration (ETc) was determined using Bowen ratio energy balance (BREB), and then the Kc, WUE, and CWP were determined. The highest ETc values occurred during the floral induction phase (5.14 ± 0.85 mm day-1), with a Kc of 0.85; however, the lowest values were observed during the fruit maturation phase (3.60 ± 0.73 mm day-1), with a Kc of 0.91. Average water consumption per cycle was 1445 mm, with a daily average of 4.39 mm day-1. WUE and CWP were 16.9 and 24.5 kg ha-1 mm-1, respectively. Average Kc values of 0.81, 0.76, 0.85, 0.90, 0.95, and 0.91 are recommended for the vegetative growth, rest period and shoot maturation, floral induction, flowering, fruit development, and fruit maturation phases, respectively.
Thesagro: Manga
Mangifera Indica
Evapotranspiração
NAL Thesaurus: Irrigation
Evapotranspiration
Palavras-chave: Variedade Palmer
Vale do São Francisco
Digital Object Identifier: http://dx.doi.org/10.1590/1809-4430-Eng.Agric.v43n3e20220189/2023
Tipo do material: Artigo de periódico
Acesso: openAccess
Aparece nas coleções:Artigo em periódico indexado (CPATSA)

Arquivos associados a este item:
Arquivo TamanhoFormato 
WATER-DEMAND-AND-WATER-USE-EFFICIENCY-IN-PALMER-MANGO-CULTIVATION-2023.pdf2,02 MBAdobe PDFVisualizar/Abrir

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace