Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1171632
Full metadata record
DC FieldValueLanguage
dc.contributor.authorDALL'AGNOL, M.
dc.contributor.authorPEREIRA, A. V.
dc.contributor.authorFERREIRA, R. de P.
dc.date.accessioned2025-01-16T17:50:42Z-
dc.date.available2025-01-16T17:50:42Z-
dc.date.created2025-01-16
dc.date.issued2024
dc.identifier.citationIn: FERREIRA, R. de P.; BASIGALUP, D. H.; GIECO, J. O. (ed.). Genetic improvement of alfalfa. Brasília, DF : Embrapa, 2024.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1171632-
dc.descriptionThe Brazilian cattle herd, estimated in over 205 million animals, is the largest one in the world, making Brazil the largest beef producer in the world and one of the biggest producers of milk from pasture-fed cattle (IBGE, 2009).
dc.language.isoeng
dc.rightsopenAccess
dc.subjectAlfalfa cultivation
dc.titleAlfalfa cultivars in Brazil.
dc.typeParte de livro
dc.subject.thesagroAlfafa
dc.subject.thesagroMedicago Sativa
dc.format.extent2p. 300-325.
riaa.ainfo.id1171632
riaa.ainfo.lastupdate2025-01-16
dc.contributor.institutionMIGUEL DALL’AGNOL, UNIVERSIDADE FEDERAL DO RIO GRANDE DO SUL
dc.contributor.institutionANTONIO VANDER PEREIRA, CNPGLeng
dc.contributor.institutionREINALDO DE PAULA FERREIRA, CPPSE.eng
Appears in Collections:Capítulo em livro científico (CPPSE)

Files in This Item:
File Description SizeFormat 
AlfafaCultivarsBrazil.pdf513.76 kBAdobe PDFThumbnail
View/Open
Show simple item record

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace