Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1173686
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dc.contributor.authorCASTRO, C. M.
dc.contributor.authorPINHEIRO, N. L.
dc.date.accessioned2025-03-07T19:28:03Z-
dc.date.available2025-03-07T19:28:03Z-
dc.date.created2025-03-07
dc.date.issued2024
dc.identifier.citationMARTINS, C. R.; LAZAROTTO, M.; MALGARIM, M. B. (ed.). Nogueira-pecã: cultivo, benefícios e perspectivas. Brasília, DF: Embrapa, 2024. p. 359-364. cap. 21
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1173686-
dc.language.isopor
dc.rightsopenAccess
dc.titleBiotecnologia.
dc.typeParte de livro
dc.subject.thesagroBiotecnologia
dc.subject.thesagroNoz Peca
riaa.ainfo.id1173686
riaa.ainfo.lastupdate2025-03-07
dc.contributor.institutionCAROLINE MARQUES CASTRO, CPACT; NATERCIA LOBATO PINHEIRO LIMA, CPACT.
Appears in Collections:Capítulo em livro científico (CPACT)

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