Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1184583
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dc.contributor.authorBEXAIRA, K. P.
dc.contributor.authorSOARES, M. F.
dc.contributor.authorFREITAS, C. P. de O. de
dc.contributor.authorOLIVEIRA, L. F. R. de
dc.contributor.authorVIEIRA, E. A.
dc.contributor.authorSOARES, C. F.
dc.contributor.authorZANON JUNIOR, A.
dc.contributor.authorSTRECK, N. A.
dc.date.accessioned2026-02-24T07:27:59Z-
dc.date.available2026-02-24T07:27:59Z-
dc.date.created2026-02-23
dc.date.issued2026
dc.identifier.citationAgronomy Journal, v. 118, n. 1, e70305, Jan./Feb., 2026.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1184583-
dc.descriptionThe objective in this study was to identify yield gaps and management factors that limit the yield of cassava (Manihot esculenta Crantz) in tropical and subtropical regions of Brazil. A total of 303 cassava fields were analyzed, and the yield potential was estimated using the Food and Agriculture Organization of the United Nations (FAO) model for agroecological zones for tropical regions and the Simanihot model for subtropical regions. Yield-limiting management factors were identified using regression tree analysis, and the optimal values of the key variables were determined using threshold functions (boundary). The estimated yield gap was 34.2 Mg ha−1 in tropical regions and 27.7 Mg ha−1 in subtropical regions. In the tropical regions, the most limiting factors were planting density, planting date, land tenure, and irrigation. In the subtropical regions, planting density, planting date, row spacing, and desiccation were the most important constraints. Optimal values for planting density were 13,000 plants ha−1 for tropical and 11,000 plants ha−1 for subtropical regions. The recommended planting dates to achieve maximum yields were by November 15 in tropical areas and by September 27 in subtropical areas. These results show the importance of adapting cultivation practices to regional conditions in order to close yield gaps and improve cassava yields in Brazil.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectRegional conditions
dc.titleSweet cassava yield gaps and key management factors in Brazil.
dc.typeArtigo de periódico
dc.subject.thesagroManihot Esculenta
dc.subject.thesagroMandioca
dc.subject.thesagroProdutividade
dc.subject.thesagroPlanejamento Regional
dc.subject.nalthesaurusCassava
dc.subject.nalthesaurusYields
riaa.ainfo.id1184583
riaa.ainfo.lastupdate2026-02-23
dc.identifier.doihttps://doi.org/10.1002/agj2.70305
dc.contributor.institutionKELIN PRIBS BEXAIRA, UNIVERSIDADE FEDERAL DE SANTA MARIA; MAURICIO FORNALSKI SOARES, UNIVERSIDADE FEDERAL DE SANTA MARIA; CHARLES PATRICK DE OLIVEIRA DE FREITAS, UNIVERSIDADE FEDERAL DE SANTA MARIA; LUIS FERNANDO RODRIGUES DE OLIVEIRA, EMPRESA DE ASSISTÊNCIA TÉCNICA E EXTENSÃO RURAL DO RIO GRANDE DO SUL; EDUARDO ALANO VIEIRA, CPAC; CAMILLE FLORES SOARES, UNIVERSIDADE FEDERAL DE SANTA MARIA; ALENCAR ZANON JUNIOR, UNIVERSIDADE FEDERAL DE SANTA MARIA; NEREU AUGUSTO STRECK, UNIVERSIDADE FEDERAL DE SANTA MARIA.
Appears in Collections:Artigo em periódico indexado (CPAC)

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