Título:	Agrobiodiversity, food culture, and traditional agricultural systems: state of the art, conflicts, coexistence, and research agenda.
Autoria:	LIMA, P. H. C. AGUIAR, J. C. B. CARON, P. CURADO, F. F. BARRERA-BASSOLS, N.
Afiliação:	PAOLA HERNANDEZ CORTEZ LIMA, CNAT; JOÃO CARLOS BELARMINO AGUIAR, UNIVERSIDADE FEDERAL DE ALAGOAS; PATRICK CARON, UNIVERSITÉ PARIS NANTERRE; FERNANDO FLEURY CURADO, CNAT; NARCISO BARRERA-BASSOLS, UNIVERSITY OF GHENT, INTERNATIONAL INSTITUTE OF GEOINFORMATICS AND OBSERVATION SCIENCES (ITC).
Ano de publicação:	2026
Referência:	DELOS, Curitiba, v. 19, n. 80, p. 1-28, 2026.
Conteúdo:	Objective - This article maps international scientific production addressing the intersection of agrobiodiversity, food cultures, and traditional agricultural systems, aiming to identify key threats, structural dynamics, and research gaps shaping their interrelations. Methodology - The study adopts an exploratory and descriptive qualitative approach based on a Systematic Literature Mapping (SLM). Data collection was conducted through bibliographic procedures in Scopus and Web of Science, and the analysis was performed using content analysis. Contribution - The results reveal a limited and fragmented body of literature (21 articles) simultaneously addressing the three domains. The corpus highlights a dual dynamic: on one hand, the recognition of traditional systems as fundamental for biocultural diversity, food sovereignty, and resilience; on the other, the documentation of pressures associated with the expansion of agro-industrial models, including genetic erosion, landscape simplification, and loss of traditional knowledge. Rather than evidencing balanced coexistence, the findings indicate that interactions between food system models are predominantly structured by asymmetrical power relations and conflict. This study identifies a critical analytical gap regarding the conditions shaping these interactions and advances a research agenda grounded in four interconnected themes. These themes synthesize dispersed research gaps into a coherent framework to guide future studies on agrobiodiversity, food cultures, and traditional agricultural systems, contributing to a more relational and systemic understanding of contemporary food system transformations.
NAL Thesaurus:	Food sovereignty
Palavras-chave:	Biocultural diversity Agrobiodiversity Systematic literature mapping Research agenda
Digital Object Identifier:	10.55905/rdelosv19.n80-064
Tipo do material:	Artigo de periódico
Acesso:	openAccess
Aparece nas coleções:	Artigo em periódico indexado (CNAT)