Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/130479
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dc.contributor.authorPEREIRA, G. E.pt_BR
dc.contributor.authorGUERRA, C. C.pt_BR
dc.date.accessioned2011-04-09T19:47:25Z-
dc.date.available2011-04-09T19:47:25Z-
dc.date.created2008-12-16pt_BR
dc.date.issued2008pt_BR
dc.identifier.citationIn: INTERNATIONAL SYMPOSIUM ON GRAPEVINE PHYSIOLOGY AND BIOTECHNOLOGY, 8., 2008, Adelaide. Book of abstracts... Adelaide: Grape and Wine Research and Development Corporation: CSIRO: The University of Melbourne, 2008.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/130479pt_BR
dc.descriptionNew studies need to be made in order to better understand the grape characteristics and tropical wines potential from semi-arid region of Brazil.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectVideirapt_BR
dc.subjectNordestept_BR
dc.subjectVale do São Franciscopt_BR
dc.titleEnological potential of grapes produced in different periods in a tropical region of Northeast Brazil.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2019-12-26T11:11:11Zpt_BR
dc.subject.thesagroProduçãopt_BR
dc.subject.thesagroUvapt_BR
dc.subject.thesagroVinhopt_BR
dc.subject.nalthesaurusGrapeseng
dc.subject.nalthesaurusWineseng
dc.format.extent2p. 132.pt_BR
riaa.ainfo.id130479pt_BR
riaa.ainfo.lastupdate2019-12-26 -02:00:00pt_BR
dc.contributor.institutionGIULIANO ELIAS PEREIRA, CNPUV / CPATSApt_BR
dc.contributor.institutionCELITO CRIVELLARO GUERRA, CNPUV.eng
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