Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/186169
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dc.contributor.authorIEMBO, T.
dc.contributor.authorAZEVEDO, M. O.
dc.contributor.authorBLOCH JÚNIOR, C.
dc.contributor.authorFILHO, E. X. F.
dc.date.accessioned2018-06-13T00:41:39Z-
dc.date.available2018-06-13T00:41:39Z-
dc.date.created2005-10-18
dc.date.issued2006
dc.identifier.citationWorld Journal of Microbiology and Biotechnology, v. 22, p. 475-479, 2006.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/186169-
dc.languagept_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectCaracterização
dc.subjectModificação química
dc.subjectHumicola grisea
dc.subjectBeta-xylosidase
dc.titlePurification and partial characterization of a new beta-xylosidase from Humicola grisea var. thermoidea.
dc.typeSeparatas
dc.date.updated2018-06-13T00:41:39Zpt_BR
dc.subject.thesagroPurificação
Appears in Collections:Artigo em periódico indexado (CENARGEN)

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