Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/188288
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dc.contributor.authorMADEIRA, N. R.
dc.contributor.authorTEIXEIRA, J. B.
dc.contributor.authorARIMURA, C. T.
dc.contributor.authorJUNQUEIRA, C. S.
dc.date.accessioned2024-08-30T12:54:01Z-
dc.date.available2024-08-30T12:54:01Z-
dc.date.created2007-01-09
dc.date.issued2005
dc.identifier.citationHorticultura Brasileira, v. 23, n. 4, p. 982-985, out./dez. 2005.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/188288-
dc.language.isopor
dc.rightsopenAccess
dc.subjectBenzilaminopurina
dc.titleInfluência da concentração de BAP e AG3 no desenvolvimento in vitro de mandioquinha-salsa.
dc.typeArtigo de periódico
dc.subject.thesagroÁcido Giberélico
dc.subject.thesagroArracacia Xanthorrhiza
riaa.ainfo.id188288
riaa.ainfo.lastupdate2024-08-30
Appears in Collections:Artigo em periódico indexado (CENARGEN)

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