Título:	BRS Vereda: new common bean cultivar from "Rosinha" comercial grain type.
Autor:	FARIA, L. C. de DEL PELOSO, M. J. COSTA, J. G. C. da RAVA, C. A. CARNEIRO, G. E. de S. SOARES, D. M. CABRERA DIAZ, J. L. SILVA, H. T. da SARTORATO, A. FARIA, J. C. de ZIMMERMANN, F. J. P.
Afiliación:	LUIS CLAUDIO DE FARIA, CNPAF MARIA JOSE DEL PELOSO, CNPAF JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF CARLOS AGUSTIN RAVA SEIJAS, CNPAF GERALDO ESTEVAM DE SOUZA CARNEIRO, CNPSO DINO MAGALHAES SOARES, CNPAF JOSE LUIS CABRERA DIAZ, CNPAF HELOISA TORRES DA SILVA, CNPAF ALOISIO SARTORATO, CNPAF JOSIAS CORREA DE FARIA, CNPAF FRANCISCO JOSE P ZIMMERMANN, CNPAF.
Año:	2004
Referencia:	Annual Report of the Bean Improvement Cooperative, v. 47, p. 317-318, Mar. 2004.
Descripción:	BRS Vereda was originated from a multiple cross (HI 822510/CB 733743//LM 30013/Rosinha G2RMC), performed at Embrapa Rice and Beans and releases BRS Vereda, of the "rosinha" (pink) grain type, differing from the traditional black and carioca commercial classes with the objective to supply regional market demands as well as broadening the consumer alternative choices.
Thesagro:	Feijão Phaseolus Vulgaris Melhoramento Genético Vegetal
Palabras clave:	BRS Vereda
Tipo de Material:	Artigo de periódico
Acceso:	openAccess
Aparece en las colecciones:	Artigo em periódico indexado (CNPAF)