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dc.contributor.authorFAGERIA, N. K.
dc.contributor.authorBALIGAR, V. C.
dc.date.accessioned2025-04-10T13:47:33Z-
dc.date.available2025-04-10T13:47:33Z-
dc.date.created2008-11-03
dc.date.issued2008
dc.identifier.citationIn: ANNUAL MEETING OF ASA, CSSA, SSSA, 2008, Houston. Celebrating the international year of planet earth: abstracts. Austin: The University of Texas, 2008.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/217472-
dc.descriptionDry bean along with rice is a staple food for population of South America. Phosphorus is one of the most yields limiting factors for dry bean production in the tropical Oxisols. A greenhouse experiment was conducted to evaluate 20 dry bean genotypes at 25 and 200 mg P kg-1 of soil. Grain yield and yield components were significantly increased with P fertilization. However, yield and yield components varied with the genotypes.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectFertilização
dc.titleDry bean genotypes evaluation for phosphorus use efficiency.
dc.typeResumo em anais e proceedings
dc.subject.thesagroFeijão
dc.subject.thesagroFósforo
dc.subject.thesagroPhaseolus Vulgaris
dc.subject.thesagroGenótipo
dc.subject.thesagroFertilidade do Solo
riaa.ainfo.id217472
riaa.ainfo.lastupdate2025-04-10
dc.contributor.institutionNAND KUMAR FAGERIA, CNPAF; VIRUPAX C. BALIGAR, USDA.
Aparece en las colecciones:Resumo em anais de congresso (CNPAF)

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