Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/42964
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dc.contributor.authorWANDERLEY, R. D. C.
dc.contributor.authorAL-DEHNER, A.
dc.contributor.authorHUBER, J. T.
dc.contributor.authorTHEURER, C. B.
dc.contributor.authorTEIXEIRA, J. C.
dc.date.accessioned2022-12-19T18:01:19Z-
dc.date.available2022-12-19T18:01:19Z-
dc.date.created1996-06-20
dc.date.issued1980
dc.identifier.citationJournal of Animal Science, v. 66, supl. 1, p. 484, 1980.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/42964-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectProteinas
dc.subjectAminoacidos
dc.subjectNivel de sangue
dc.subjectGado de leite
dc.subjectProtein
dc.subjectAmnino acids
dc.subjectBlood levels
dc.subjectBovinos
dc.subjectAmino acidos
dc.titleDuodenal amino acid suplly in dayre cows.
dc.typeResumo em anais e proceedings
dc.subject.nalthesaurusdairy cows
riaa.ainfo.id42964
riaa.ainfo.lastupdate2022-12-19
dc.contributor.institutionRUY DA CARVALHEIRA WANDERLEY, CPPSE; A. AL-DEHNEH, UNIVERSITY OF ARIZONA, TUCSON.; J. T. HUBER, UNIVERSITY OF ARIZONA, TUCSON.; C. B. THEURER, UNIVERSITY OF ARIZONA, TUCSON.; J. C. TEIXEIRA, UNIVERSITY OF ARIZONA, TUCSON.
Appears in Collections:Resumo em anais de congresso (CPPSE)

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