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dc.contributor.authorBARROS, N. N.pt_BR
dc.contributor.authorKAWAS, J. R.pt_BR
dc.contributor.authorFREIRE, L. C. L.pt_BR
dc.contributor.authorJOHNSON, W. L.pt_BR
dc.contributor.authorSANTOS, J. W. dospt_BR
dc.date.accessioned2011-04-10T11:11:11Zpt_BR
dc.date.accessioned2011-04-10T11:11:11Zpt_BR
dc.date.available2011-04-10T11:11:11Zpt_BR
dc.date.available2011-04-10T11:11:11Zpt_BR
dc.date.created1998-02-22pt_BR
dc.date.issued1985pt_BR
dc.identifier.citationJournal of Animal Science, v. 61, suppl.1, p. 452, 1985. Abstract 592.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/514881pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectBrasilpt_BR
dc.subjectNordestept_BR
dc.subjectNortheastpt_BR
dc.subjectConsumptionpt_BR
dc.subjectRationpt_BR
dc.titleNutritive value of total mixed rations with various energy sources fed to lambs, in Northeast Brazil.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2014-06-27T11:11:11Zpt_BR
dc.subject.thesagroOvinopt_BR
dc.subject.thesagroNutrição animalpt_BR
dc.subject.thesagroEnergiapt_BR
dc.subject.thesagroRaçãopt_BR
dc.subject.thesagroConsumopt_BR
dc.subject.thesagroDigestibilidadept_BR
dc.subject.thesagroValor Nutritivopt_BR
dc.subject.nalthesaurusSheeppt_BR
dc.subject.nalthesaurusLamb feedingpt_BR
dc.subject.nalthesaurusAnimal nutritionpt_BR
dc.subject.nalthesaurusNutritive valuept_BR
dc.subject.nalthesaurusEnergypt_BR
dc.subject.nalthesaurusDigestibilitypt_BR
dc.subject.nalthesaurusFeed intakept_BR
dc.subject.nalthesaurusSemiarid zoneseng
dc.subject.nalthesaurusBrazileng
dc.description.notesAbstracts of the 77 ASAS Annual Meeting, Biloxi, Mississipi, 1985.pt_BR
riaa.ainfo.id514881pt_BR
riaa.ainfo.lastupdate2014-06-27pt_BR
dc.contributor.institutionNELSON NOGUEIRA BARROS, CNPCpt_BR
dc.contributor.institutionUniversity of California, Davis and North Caroline State Universityeng
dc.contributor.institutionUniversity of California, Davis and North Caroline State University.eng
Aparece en las colecciones:Resumo em anais de congresso (CNPC)

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