Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/516078
Título: Impact of sulfur levels and sources for goats.
Autoria: CARNEIRO, H.
Afiliação: HELOÍSA CARNEIRO.
Ano de publicação: 1995
Referência: 1995.
Páginas: 115 f.
Conteúdo: The purposes of this study were to determine the dietary requirement for sulfur (S) by young and adult Angora goats, to determine if supplemental methionine in drinking water will increase the post-ruminal supply of methionine and enhance mohair growth, and to determine if S deficiency alters the amino acid composition of ruminal bacteria. A total of 87 goats were used in these studies. Goats received supplemental dietary S either as sodium sulfate or as DL-methionine in the drinking water or in feed. Sulfur adequacy was assessed by measuring mohair production, feed intake, plasma amino acids, bacterial S-amino acid concentrations, and ruminal parameters. Effects of supplemental S were evaluated at two different stages of growth(growing or adult Angora goats)Effects of supplemental S on ruminal bacteria was assessed with two different goat breeds(Angora and Alpine).
Thesagro: Caprino
Dieta
NAL Thesaurus: diet
Palavras-chave: Requerimento mineral
Suplementacao
Goat
Mineral requirement
Supplementation
Notas: Thesis (Doctor of Philosophy) - Oklahoma State University, Stillwater.
Tipo do material: Teses
Acesso: openAccess
Aparece nas coleções:Tese/dissertação (CNPC)

Arquivos associados a este item:
Arquivo Descrição TamanhoFormato 
CNPC1995CarneiroHeloisa.pdf1,52 MBAdobe PDFThumbnail
Visualizar/Abrir

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace