Title:	Effect of Glomerella on the Physicochemical composition of Cabernet Sauvignon wine.
Authors:	MIELE, A. RIZZON, L. A. SÔNEGO, O. R. GARRIDO, L. da R.
Affiliation:	ALBERTO MIELE, CNPUV; Luiz Antenor Rizzon, CNPUV; Olavo Roberto Sonego, CNPUV; LUCAS DA RESSURREICAO GARRIDO, CNPUV.
Date Issued:	2005
Citation:	In: ANNUAL MEETING OF THE AMERICAN SOCIETY FOR ENOLOGY AND VITICULTURE, 56., 2005, Seattle. Technical abstracts... Lockeford, USA: AJEV, 2005.
Description:	In the last five years Glomorella cingulata has been one of the most important diseases of the Serra Gaúcha vineyards, Brazil's mos important viticultural region.
Thesagro:	Doença de Planta Enologia Fungo Glomerella Cingulata Qualidade Uva Vinho
Keywords:	Brasil
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CNPUV)