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dc.contributor.authorFERNANDES, S. A. de A.
dc.contributor.authorMATTOS, W. R. S.
dc.contributor.authorMATARAZZO, S. V.
dc.contributor.authorTONHATI, H.
dc.contributor.authorGAMA, M. A. S.
dc.contributor.authorLANNA, D. P. D.
dc.date.accessioned2024-04-29T11:54:26Z-
dc.date.available2024-04-29T11:54:26Z-
dc.date.created2008-02-15
dc.date.issued2007
dc.identifier.citationIn: WORLD BUFFALO CONGRESS. 8., 2007, Caserta. Procedings... Caserta, 2007. Publicado no periódico Italian Journal of Animal Science, Milano, v.6, suppl. 2, p. 1063-1066, 2007.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/595572-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCLA
dc.subjectfatty acid profile
dc.subjecttropical farming
dc.titleTotal fatty acids in murrah buffaloes milk on commercial farms in Brazil.
dc.typeArtigo em anais e proceedings
dc.subject.nalthesaurusbuffalo milk
riaa.ainfo.id595572
riaa.ainfo.lastupdate2024-04-29
dc.contributor.institutionSérgio Augusto de Albuquerque Fernandes, UESB; Wilson Roberto Soares Mattos, ESALQ/USP; Soraia Vanessa Matarazzo, APTA/SAA-SP; Humberto Tonhati, UNESP; Marco Antonio Sundfield Gama, Embrapa Gado de Leite; Dante Pazzanese Duarte Lanna, ESALQ/USP.
Appears in Collections:Artigo em anais de congresso (CNPGL)

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