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dc.contributor.authorJAMES, E. K.
dc.contributor.authorELLIOTT, G. N.
dc.contributor.authorCHEN, W. -M.
dc.contributor.authorBONTEMPS, C.
dc.contributor.authorYOUNG, J. P. W.
dc.contributor.authorFARIA, S. M. de
dc.contributor.authorREIS JR. F. B. dos
dc.contributor.authorSIMON, M. F.
dc.contributor.authorGROSS, E.
dc.contributor.authorLOUREIRO, M. F.
dc.contributor.authorREIS, V. M.
dc.contributor.authorPERIN, L.
dc.contributor.authorBODDEY, R. M.
dc.contributor.authorHUGHES, C. E.
dc.contributor.authorMOULIN, L.
dc.contributor.authorPRESCOTT, A. R.
dc.contributor.authorSPRENT, J. I.
dc.date.accessioned2026-01-20T18:49:13Z-
dc.date.available2026-01-20T18:49:13Z-
dc.date.created2008-10-08
dc.date.issued2008
dc.identifier.citationIn: DAKORA, F. D.
dc.identifier.citationCHIMPHANGO, S. B. M.eng
dc.identifier.citationELMERICH, C.eng
dc.identifier.citationNEWTON, W. E.eng
dc.identifier.citationVALENTINE, A. J. (ed.). Biological nitrogen fixation: towards poverty alleviation through sustainable agriculture. Heidelberg: Springer, 2008. Proceedings of the 15th International Nitrogeneng
dc.identifier.citationCongress and the 12th International Conference of the African Association for Biological Nitrogen Fixation.eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/630205-
dc.descriptionIt is now well established that many species and strains in the large genus Burkholderia have the ability to fix nitrogen in free-living culture, particularly those, such as B. tropica, B. unamae and B. Vietnamiensis, that are associated with (mainly tropical) gramineous plants (Reis et al., 2004). Many Burkholderia strains have also been found within nodules of tropical legumes (Moulin et al., 2001), particularly in nodules on Mimosa spp. (Barrett and Parker, 2005, 2006; Chen et al., 2005a, b).
dc.language.isoeng
dc.rightsopenAccess
dc.titleInfection of legumes by beta-rhizobia.
dc.typeResumo em anais e proceedings
dc.subject.thesagroRhizobium
dc.format.extent2p. 249-250.
riaa.ainfo.id630205
riaa.ainfo.lastupdate2026-01-20
dc.contributor.institutionE. K. James, University of Dundee; G. N. Elliott, University of Dundee; W. -M. Chen, National Kaohsiung Marine University; C. Bontemps, University of York; J. P. W. Young, University of York; Sérgio Miana de Faria, Embrapa Agrobiologia; F. B. dos Reis Jr, Embrapa Cerrados; M. F. Simon, University of Oxford; E. Gross, UESC; M. F. Loureiro, UFMT; Veronica Massena Reis, Embrapa Agrobiologia; Liamara Pein, UFRRJ; Robert Michael Boddey, Embrapa Agrobiologia; C. E. Hughes, University of Florida; L. Moulin, LSTM; A. R. Prescott, University of Dundee; Janet I. Sprent, University of Dundee.
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