Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/654337
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dc.contributor.authorSOUZA, L. F. da S.
dc.contributor.authorREINHARDT, D. H.
dc.date.accessioned2022-08-16T12:19:38Z-
dc.date.available2022-08-16T12:19:38Z-
dc.date.created2008-08-13
dc.date.issued2007
dc.identifier.citationIn: CRISÓSTOMO, L. A.; NAUMOV, A.; JOHNSTON, A. E. (Ed.). Fertilizing for high yield and quality tropical fruits of Brazil. Horgen: International Potash Institute, 2007. p. 179-201.
dc.identifier.isbn978-9523243-1-8
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/654337-
dc.descriptionPineapple is one of the tropical fruits in greatest demand on the international market, with world production in 2004 of 16.1 million mt. Of this total, Asia produces 51% (8.2 million mt), with Thailand (12%) and the Philippines (11%) the two most productive countries. America and Agrica contribute 32% and 16% of world production, respectively, with Brazil (9%) and Nigeria (6%) also being major producers (FAO, 2006). A major part of world production is processed as canned products and juices, and about 25% goes to the fresh fruit market 9Souza et al., 1999). In Brazil, pineapple is grown in most states and there has been a significat increase in production in recent years.
dc.language.isoeng
dc.relation.ispartofseries(IPI. Bulletin, 18).
dc.rightsopenAccess
dc.titlePineapple.
dc.typeParte de livro
dc.subject.thesagroAbacaxi
riaa.ainfo.id654337
riaa.ainfo.lastupdate2022-08-16
dc.contributor.institutionLuiz Francisco da Silva Souza, CNPMF; Domingo Haroldo Reinhardt, CNPMF.
Appears in Collections:Artigo em periódico indexado (CNPMF)

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