Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/661845
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dc.contributor.authorLOPES, P. R. C.pt_BR
dc.contributor.authorSILVA, J. L.pt_BR
dc.contributor.authorMATTA, F. B.pt_BR
dc.date.accessioned2011-04-10T11:11:11Zpt_BR
dc.date.available2011-04-10T11:11:11Zpt_BR
dc.date.created2010-03-19pt_BR
dc.date.issued2009pt_BR
dc.identifier.citationInternational Journal of Fruit Science, v. 9, p. 144-156, 2009.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/661845pt_BR
dc.descriptionObjectives and principles of integrated production; Implementation of the integrated fruit production to mangos in Brazil.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectMangopt_BR
dc.titleIntegrated fruit production-enhancing production, quality, and safety of fruit production and packing of mango in Brazil as a model.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2017-04-13T11:11:11Zpt_BR
dc.subject.thesagroMangapt_BR
dc.subject.thesagroEmbalagempt_BR
dc.subject.thesagroProdução Integradapt_BR
dc.subject.thesagroProduçãopt_BR
dc.subject.thesagroQualidadept_BR
riaa.ainfo.id661845pt_BR
riaa.ainfo.lastupdate2017-04-13pt_BR
dc.contributor.institutionPAULO ROBERTO COELHO LOPES, CPATSA; J. L. SILVA; F. B. MATTA.pt_BR
Appears in Collections:Artigo em periódico indexado (CPATSA)

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