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Campo DC | Valor | Idioma |
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dc.contributor.author | FERREIRA, V. M. | |
dc.contributor.author | BASTOS, E. A. | |
dc.contributor.author | ANDRADE JÚNIOR, A. S. | |
dc.contributor.author | CARDOSO, M. J. | |
dc.contributor.author | MASCHIO, R. | |
dc.contributor.author | SILVA, E. M. | |
dc.date.accessioned | 2023-10-02T14:24:03Z | - |
dc.date.available | 2023-10-02T14:24:03Z | - |
dc.date.created | 2008-11-18 | |
dc.date.issued | 2008 | |
dc.identifier.citation | In: INTERNATIONAL CONFERENCE OF AGRICULTURAL ENGINEERING; BRAZILIAN CONGRESS OF AGRICULTURAL ENGINEERING, 37.; INTERNATIONAL LIVESTOCK ENVIRONMENT SYMPOSIUM, 8., 2008, Iguassu Falls. Technology for all: sharing the knowledge for development: proceedings. [Foz do Iguaçu]: CIGR, 2008. | |
dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/70307 | - |
dc.description | Determining the cowpea crop coeficient (Kc) is fundamental in order to establish its water needs during the stages of its development. The objective of this research was to determine the cowpea (Vigna unguiculata L. Walp.) Kc values, BR-17 Gurguéia variety, in its diverse crop development stages, by using a weighing lysimeter. The test was carried out in the experimental area of Embrapa Middle-North, in Teresina, PI (05°05' S; 42°48' W and 74.4 m) aiming a rational planning and management of irrigation. The evapotranspiration reference was estimated by the Penman-Monteith method using climatic data obtained from an automatic weather station located in the experimental area. The Kc values were: 0.7, in the initial phase; 0.7 to 0.8, in the growing phase; 0.8 to 1.06 in the reproductive phase and 0.6 in the final phase. | |
dc.language.iso | por | |
dc.rights | openAccess | |
dc.title | Cowpea crop coefficient in Teresina, Piaui state, Brazil. | |
dc.type | Artigo em anais e proceedings | |
dc.subject.thesagro | Hidrometeorologia | |
dc.subject.thesagro | Instrumento de Medida | |
dc.subject.thesagro | Irrigação | |
dc.format.extent2 | 4 p. | |
riaa.ainfo.id | 70307 | |
riaa.ainfo.lastupdate | 2023-10-02 | |
dc.contributor.institution | Valber M. Ferreira, UFPI; Edson Alves Bastos, Embrapa Meio-Norte; Aderson Soares de Andrade Júnior, Embrapa Meio-Norte; Milton José Cardoso, Embrapa Meio-Norte; Rafael Maschio, UFPI; Everaldo M. Silva, UFPI. | |
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