Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/857487
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dc.contributor.authorSCHENATO, P. G.eng
dc.contributor.authorMINOZZO, D.eng
dc.contributor.authorDE NARDIN, R.eng
dc.contributor.authorGUERREIRO, F. G.eng
dc.contributor.authorGAVA, R.eng
dc.contributor.authorGARRIDO, L. da R.eng
dc.date.accessioned2019-10-25T00:35:33Z-
dc.date.available2019-10-25T00:35:33Z-
dc.date.created2010-07-12
dc.date.issued2010
dc.identifier.citationIn: CONVEGNO NAZIONALE DI VITICOLTURA, 3., 2010, San Michele all'Adige. Libro dei riassunti. [S.l.: Instituto Agrario de San Michelle All'Adige: Gruppo di lavoro Viticoltura, 2010].eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/857487-
dc.descriptionRipe rot (Glomerella cingulata) is a disease which affects grapes at or near harvest time and has long been reconized in Brazilian Southern areas, especially on Vitis vinifera and Vitis labrusca cultivars.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.titleFabbisogni di temperatura e durata della bagnatura fogliare per l'infezione al grappolo di Glomerella cingulata.eng
dc.typeResumo em anais e proceedingseng
dc.date.updated2019-10-25T00:35:33Z
dc.subject.thesagroViticulturaeng
dc.subject.thesagroUvaeng
dc.subject.thesagroDoença de plantaeng
dc.subject.thesagroFungoeng
dc.subject.thesagroGlomerella Cingulataeng
dc.subject.thesagroReproduçãoeng
dc.subject.thesagroTemperaturaeng
dc.subject.thesagroUmidadeeng
dc.format.extent2p. 61-62.eng
riaa.ainfo.id857487eng
riaa.ainfo.lastupdate2019-10-24
dc.contributor.institutionPAULA GUERRA SCHENATO, CNPQ; DANIELA MINOZZO, UERGS; RODRIGO DE NARDIN, UERGS; F. G. GUERREIRO, IFRS-BG; RENATA GAVA, CNPUV; LUCAS DA RESSURREICAO GARRIDO, CNPUV.eng
Appears in Collections:Resumo em anais de congresso (CNPUV)

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