Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/865524
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dc.contributor.authorCAMARGO, U. A.eng
dc.contributor.authorMAIA, J. D. G.eng
dc.contributor.authorQUECINI, V.eng
dc.contributor.authorRITSCHEL, P. S.eng
dc.date.accessioned2019-04-04T00:32:11Z-
dc.date.available2019-04-04T00:32:11Z-
dc.date.created2010-10-28
dc.date.issued2010
dc.identifier.citationIn: INTERNATIONAL CONFERENCE ON GRAPEVINE BREEDING AND GENETICS, 10., 2010, Geneva. Program and abstracts. [S.l.]: ISHS: Cornell University: USDA, [2010].eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/865524-
dc.descriptionSince 1977, Embrapa Uva e Vinho has been leading a breeding program, aiming to develop grape cultivars for different purposes as table grapes and also for wine and juice. The objectives of this program can be summarized as the development of grape cultivars adapted to different production regions, including tropical ones, presenting tolerance to the main grape diseases and pests occurring in Brazil and quality for different purposes.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectBrasileng
dc.subjectBanco Ativo de Germoplasmaeng
dc.subjectEmbrapa Uva e Vinhoeng
dc.subjectMelhoramento genéticoeng
dc.titleBrazilian grape breeding program.eng
dc.typeResumo em anais e proceedingseng
dc.date.updated2019-10-25T11:11:11Z
dc.subject.thesagroViticulturaeng
dc.subject.thesagroUvaeng
dc.subject.thesagroVariedadeeng
dc.description.notesResumo O-13.eng
dc.format.extent2p. 32.eng
riaa.ainfo.id865524eng
riaa.ainfo.lastupdate2019-10-25 -03:00:00
dc.contributor.institutionUMBERTO ALMEIDA CAMARGO, CNPUV (aposentado); JOAO DIMAS GARCIA MAIA, CNPUV; VERA MARIA QUECINI, CNPUV; PATRICIA SILVA RITSCHEL, CNPUV.eng
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