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|Title:||Enological potential of grapes produced in different periods in a tropical region of Northeast Brazil.|
|Authors:||PEREIRA, G. E.|
GUERRA, C. C.
|Affiliation:||GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; CELITO CRIVELLARO GUERRA, CNPUV.|
|Citation:||Australian Journal of Grape and Wine Research, Adelaide, v. 16, p. A33, 2010.|
|Description:||The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil, between 8° and 90 Slatitude. ln this region it is possible to have two-three harvests a year, mainly due to an annual average temperature of 26.4°C, with about 567 mm of rainfall between Decem- berto March plus supplemental drip irrigation and altitude of 350m above sea leveI. A continuous vegetative development and grapevine growth occurs throughout the whole year. Grape composition can vary strongly according to harvest time of the year due to different c1imatic conditions.|
Estação do Ano.
|Type of Material:||Artigo de periódico|
|Appears in Collections:||Artigo em periódico indexado (CPATSA)|