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dc.contributor.authorRUFATO, A. de R.eng
dc.contributor.authorLIMA, C. S. M.eng
dc.contributor.authorGONÇALVES, M. A.eng
dc.date.accessioned2019-10-31T18:11:14Z-
dc.date.available2019-10-31T18:11:14Z-
dc.date.created2011-02-16
dc.date.issued2010
dc.identifier.citationIn: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and Horticulture for people: abstracts. Lisboa: ISHS, 2010.eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/877603-
dc.descriptionThe lack of rootstocks compatible to pear in Brazil requires the application of classic genetic techniques. Therefore, for obtaining and selecting of suitable material the seeking for generic segregation must be continuous, being used as alternative scion cultivars.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectDesenvolvimentoeng
dc.subjectPorta-enxertoeng
dc.titleManual cross-pollination, fruit set and development of pear fruits.eng
dc.typeResumo em anais e proceedingseng
dc.date.updated2019-10-31T18:11:14Z
dc.subject.thesagroFruticulturaeng
dc.subject.thesagroPeraeng
dc.subject.thesagroPolinizaçãoeng
dc.subject.thesagroCrescimentoeng
dc.subject.thesagroSeleção genéticaeng
dc.description.notesResumo S12.344.eng
dc.format.extent2p. 579.eng
riaa.ainfo.id877603eng
riaa.ainfo.lastupdate2019-10-31
dc.contributor.institutionANDREA DE ROSSI RUFATO, CNPUV; C. S. M. LIMA, UFPEL; M. A. GONÇALVES, UFPEL.eng
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