Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/881270
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dc.contributor.authorPESSOA, J. D. C.pt_BR
dc.contributor.authorSTEFANINI, T. F.pt_BR
dc.date.accessioned2013-07-03T23:34:21Z-
dc.date.available2013-07-03T23:34:21Z-
dc.date.created2011-03-17pt_BR
dc.date.issued2010pt_BR
dc.identifier.citationIn: INTERNATIONAL HORTICULTURAL CONGRESS - IHC, 2010, Lisboa. Science and horticulture for people: programme & book of abstracts. Lisboa: [s. n.], 2010. p. 81.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/881270pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectEventopt_BR
dc.titleAçaí berry cold chain along the Amazon rivers, its quality and shelf life time.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2013-07-03T23:34:21Zpt_BR
riaa.ainfo.id881270pt_BR
riaa.ainfo.lastupdate2013-07-03pt_BR
dc.contributor.institutionJOSE DALTON CRUZ PESSOA, CNPDIA.pt_BR
Appears in Collections:Artigo em anais de congresso (CNPDIA)

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