Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/889609
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dc.contributor.authorSMITH, N.pt_BR
dc.contributor.authorATROCH, A. L.pt_BR
dc.date.accessioned2011-05-25T11:11:11Zpt_BR
dc.date.available2011-05-25T11:11:11Zpt_BR
dc.date.created2011-05-25pt_BR
dc.date.issued2010pt_BR
dc.identifier.citationEvidence-Based Complementary and Alternative Medicine, v. 7, n. 3, p. 279-282, 2010.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/889609pt_BR
dc.descriptionGuaraná (Paullinia cupana H.B.K., Sapindaceae) is a rainforest vine that was domesticated in the Amazon for its caffeine-rich fruits. Guaraná has long been used as a tonic and to treat various disorders in Brazil and abroad and became a national soda in Brazil about a century ago. In the last two decades or so, guaraná has emerged as a key ingredient in various ?sports? and energy drinks as well as concoctions that allegedly boost one's libido. For some time, guaraná's high caffeine content was thought to be a detriment because of health concerns about excessive intake of caffeine-rich drinks. But it is precisely this quality, and the fact that it has a mysterious name and comes from an exotic land, that has propelled guaraná into a global beverage.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.titleGuarana's journey from regional tonic to aphrodisiac and global energy drink.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2011-07-11T11:11:11Zpt_BR
dc.subject.thesagroGuaranápt_BR
dc.subject.thesagroPaullinia Cupanapt_BR
riaa.ainfo.id889609pt_BR
riaa.ainfo.lastupdate2011-07-11pt_BR
dc.identifier.doi10.1093/ecam/nem162pt_BR
dc.contributor.institutionNIGEL SMITH, UNIVERSITY OF FLORIDA; ANDRE LUIZ ATROCH, CPAA.pt_BR
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