Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/902545
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dc.contributor.authorSALES, M. F. L.pt_BR
dc.contributor.authorPAULINO, M. F.pt_BR
dc.contributor.authorVALADARES FILHO, S. de C.pt_BR
dc.contributor.authorFIGUEIREDO, D. M. dept_BR
dc.contributor.authorPORTO, M. O.pt_BR
dc.contributor.authorDETMANN, E.pt_BR
dc.date.accessioned2011-10-05T11:11:11Zpt_BR
dc.date.available2011-10-05T11:11:11Zpt_BR
dc.date.created2011-10-05pt_BR
dc.date.issued2011pt_BR
dc.identifier.citationRevista Brasileira de Zootecnia, Viçosa, v. 40, n. 4, p. 904-911, 2011.pt_BR
dc.identifier.issn1806-9290pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/902545pt_BR
dc.descriptionThe objective of this experiment was to study the effects of different levels of supplementation on the performance, intake, digestibility, pH and rumen ammonia concentration in growing bulls grazing Brachiaria decumbens Stapf. pasture, during the dry-rainy transition season.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectAmônia ruminalpt_BR
dc.subjectRumen ammoniapt_BR
dc.subjectAmoníaco ruminalpt_BR
dc.subjectDry-rainy transition seasonpt_BR
dc.subjectTransição seca-águaspt_BR
dc.subjectAlimentación de ganadopt_BR
dc.subjectCebúpt_BR
dc.subjectDesempeño del crecimientopt_BR
dc.subjectDigestibilidadpt_BR
dc.subjectGanado de carnept_BR
dc.subjectNutrición animalpt_BR
dc.subjectPastizalespt_BR
dc.subjectPastos forrajerospt_BR
dc.subjectSuplementos dietéticospt_BR
dc.subjectTernerospt_BR
dc.titleSupplementation levels for growing beef cattle grazing in the dry-rainy transition season.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2017-07-04T11:11:11Zpt_BR
dc.subject.thesagroGado de cortept_BR
dc.subject.thesagroGado Zebupt_BR
dc.subject.thesagroNovilho de cortept_BR
dc.subject.thesagroNutrição animalpt_BR
dc.subject.thesagroGanho de pesopt_BR
dc.subject.thesagroSuplemento alimentarpt_BR
dc.subject.thesagroPastagempt_BR
dc.subject.thesagroGramínea forrageirapt_BR
dc.subject.thesagroCapim Brachiariapt_BR
dc.subject.thesagroBrachiaria decumbenspt_BR
dc.subject.thesagroDigestibilidadept_BR
dc.subject.thesagroPerformancept_BR
dc.subject.thesagroConsumo alimentarpt_BR
dc.subject.thesagroPhpt_BR
dc.subject.thesagroAmôniapt_BR
dc.subject.nalthesaurusBeef cattlept_BR
dc.subject.nalthesaurusZebupt_BR
dc.subject.nalthesaurusCalvespt_BR
dc.subject.nalthesaurusAnimal nutritionpt_BR
dc.subject.nalthesaurusCattle feedingpt_BR
dc.subject.nalthesaurusDietary supplementspt_BR
dc.subject.nalthesaurusPasturespt_BR
dc.subject.nalthesaurusForage grassespt_BR
dc.subject.nalthesaurusUrochloa decumbenspt_BR
dc.subject.nalthesaurusDigestibilitypt_BR
dc.subject.nalthesaurusGrowth performancept_BR
riaa.ainfo.id902545pt_BR
riaa.ainfo.lastupdate2017-07-04pt_BR
dc.contributor.institutionMAYKEL FRANKLIM LIMA SALES, CPAF-ACpt_BR
dc.contributor.institutionMÁRIO FONSECA PAULINO, UNIVERSIDADE FEDERAL DE VIÇOSAeng
dc.contributor.institutionSEBASTIÃO DE CAMPOS VALADARES FILHO, UNIVERSIDADE FEDERAL DE VIÇOSAeng
dc.contributor.institutionDARCILENE MARIA DE FIGUEIREDO, UNIVERSIDADE FEDERAL DE VIÇOSAeng
dc.contributor.institutionMARLOS OLIVEIRA PORTO, UNIVERSIDADE FEDERAL DE VIÇOSAeng
dc.contributor.institutionEDENIO DETMANN, UNIVERSIDADE FEDERAL DE VIÇOSA.eng
Appears in Collections:Artigo em periódico indexado (CPAF-AC)

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