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dc.contributor.authorGALVÍNCIO, J. D.pt_BR
dc.contributor.authorNAUE, C. R.pt_BR
dc.contributor.authorANGELOTTI, F.pt_BR
dc.contributor.authorMOURA, M. S. B. dept_BR
dc.date.accessioned2012-02-10T11:11:11Zpt_BR
dc.date.accessioned2012-02-10T11:11:11Zpt_BR
dc.date.available2012-02-10T11:11:11Zpt_BR
dc.date.available2012-02-10T11:11:11Zpt_BR
dc.date.created2012-02-10pt_BR
dc.date.issued2011pt_BR
dc.identifier.citationJournal of Hyperspectral Remote Sensing, v. 1, n. 1, p. 1-18, 2011.pt_BR
dc.identifier.isbn2237-2202pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/915077pt_BR
dc.descriptionThe aim of this study was to use hyperspectral remote sensing techniques to investigate the spectral responses of Vitis vinifera to increased CO2 concentrations in atmosphere air, where CO2 was injected into air of the OTC modified, which show 2 m of diameter and 1,2 m height. The specific aims were: (1) to assess the changes in Vitis vinifera plant chlorophyll content due to the leakage of CO2 into the plant-air environment and (2) to analyze an vegetation index derived from the first derivative reflectance values for use in detecting Vitis vinifera plant stress due to elevated concentrations of air CO2.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectHiperespectralpt_BR
dc.subjectPigmentospt_BR
dc.subjectSemiáridopt_BR
dc.titleVitis vinifera spectral response to the increase of CO2.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2012-02-13T11:11:11Zpt_BR
dc.subject.thesagroUvapt_BR
dc.subject.thesagroBiomassapt_BR
dc.subject.thesagroCarbonopt_BR
dc.subject.thesagroMudança Climáticapt_BR
dc.subject.thesagroVitis Viniferapt_BR
dc.subject.nalthesaurusGrapeseng
riaa.ainfo.id915077pt_BR
riaa.ainfo.lastupdate2012-02-13pt_BR
dc.contributor.institutionJOSICLÊDA D. GALVÍNCIO, UFPE; CARINE R. NAUE, UFRPE; FRANCISLENE ANGELOTTI, CPATSA; MAGNA SOELMA BESERRA DE MOURA, CPATSA.pt_BR
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