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dc.contributor.authorCORREA, L. C.pt_BR
dc.contributor.authorSANTOS, C. A. F.pt_BR
dc.date.accessioned2012-04-30T11:11:11Zpt_BR
dc.date.accessioned2012-04-30T11:11:11Zpt_BR
dc.date.available2012-04-30T11:11:11Zpt_BR
dc.date.available2012-04-30T11:11:11Zpt_BR
dc.date.created2012-04-30pt_BR
dc.date.issued2012pt_BR
dc.identifier.citationIn: INTERNATIONAL SYMPOSIUM ON GUAVA AND OTHER MYRTACEAE, 3., 2012, Petrolina. Abstracts... Petrolina: Embrapa Semiárido, 2012.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/923412pt_BR
dc.descriptionThe goal of the present study was to analyze the content of Brazilian guava accessions contrasting for pulp colors to support the breeding program of guava, focusing on cultivars producing fruits with a high content of functional impounds.pt_BR
dc.language.isoengeng
dc.relation.ispartofseries(Embrapa Semiárido. Documentos, 247).pt_BR
dc.rightsopenAccesseng
dc.subjectAcessos da Embrapa semiáridopt_BR
dc.subjectComposto funcionalpt_BR
dc.subjectBrazilian accessionspt_BR
dc.subjectFunctional compoundspt_BR
dc.titleAntioxidant and biochemical content in Brazilian guava germplasm with white, red and pink pulps.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2016-05-17T11:11:11Zpt_BR
dc.subject.thesagroGoiabapt_BR
dc.subject.thesagroBanco de germoplasmapt_BR
dc.subject.thesagroAntioxidantept_BR
dc.subject.thesagroPsidium Guajavapt_BR
dc.subject.nalthesaurusGuavaseng
dc.format.extent2p. 49-50,pt_BR
riaa.ainfo.id923412pt_BR
riaa.ainfo.lastupdate2016-05-17pt_BR
dc.contributor.institutionLUIZ CLAUDIO CORREA, CPATSA; CARLOS ANTONIO FERNANDES SANTOS, CPATSA.pt_BR
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