Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/935359| Title: | Effects of application of guava processing residue on the nutrient content in guava fruit and post-harvest quality. |
| Authors: | NATALE, W.  SOUZA, H. A. de ROZANE, D. E. AMORIM, D. A. de MODESTO, V. C. |
| Affiliation: | William Natale, UNESP - Jaboticabal, SP.; HENRIQUE ANTUNES DE SOUZA, CNPC; Danilo Eduardo Rozane, Unesp - Registro, SP.; Daniel Angelucci de Amorim, EPAMIG - Caldas, MG; Viviane Cristina Modesto, Unesp - Jaboticabal, SP. |
| Date Issued: | 2012 |
| Citation: | In: INTERNATIONAL SYMPOSIUM ON GUAVA AND OTHER MYRTACEAE, 3., 2012, Petrolina. Abstracts... Petrolina: Embrapa Semiárido, 2012. p. 96. (Embrapa Semiárido. Documentos, 247). |
| NAL Thesaurus: | Guavas |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPC) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| RACEffectsofapplication.pdf.pdf | 137.83 kB | Adobe PDF |  View/Open |
