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dc.contributor.authorSILVA NETO, A. M. dapt_BR
dc.contributor.authorSANTOS, T. R. de O.pt_BR
dc.contributor.authorDIAS, V. S.pt_BR
dc.contributor.authorBRAVO, I. S. J.pt_BR
dc.contributor.authorBENEVIDES, L. de J.pt_BR
dc.contributor.authorBENEVIDES, C. M. de J.pt_BR
dc.contributor.authorSILVA, M. V. L.pt_BR
dc.contributor.authorSANTOS, D. C. C. dospt_BR
dc.contributor.authorVIRGÍNIO, J.pt_BR
dc.contributor.authorOLIVEIRA, G. B.pt_BR
dc.contributor.authorWALDER, J. M. M.pt_BR
dc.contributor.authorPARANHOS, B. A. J.pt_BR
dc.contributor.authorNASCIMENTO, A. S. dopt_BR
dc.date.accessioned2012-10-17T11:11:11Zpt_BR
dc.date.available2012-10-17T11:11:11Zpt_BR
dc.date.created2012-10-17pt_BR
dc.date.issued2012pt_BR
dc.identifier.citationScientia Agricola, v. 69, n. 6, p. 364-369, nov./dez. 2012pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/936943pt_BR
dc.descriptionCeratitis capitata is one of the most important pests of fruits for exportation, and Sterile Insect Technique (SIT) has been the most efficient and environmental friendly technique used to control fruit fly populations around the world. A key goal in achieving a successful SIT program is a mass rearing system producing high quality insects at low cost. Providing adults with an artificial diet containing hydrolysed protein has been the major obstacle for bio-production facilities in Brazil, because it is expensive and has to be imported. Two other commercial products, autolysed yeast (AY) and yeast extract (YE), of domestic origin and low cost, were tested as substitutes of the imported hydrolyzed protein. To compare their efficiency we observed the female fecundity, adult survival and egg viability of flies raised on diets containing one of each of the different protein products. Flies reared on the domestic yeast products had equivalent or superior performance to the flies reared on imported protein. Both AY and YE can be a possible substitute for imported hydrolyzed protein for C. capitata mass-rearing, as they are cheaper and are readily available in the national market.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectMosca-das-frutaspt_BR
dc.subjectTécnica do inseto estérilpt_BR
dc.subjectControlept_BR
dc.titleMass-rearing of Mediterranean fruit fly using low-cost yeast products produced in Brazil.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2012-10-17T11:11:11Zpt_BR
dc.subject.thesagroMosca das frutaspt_BR
dc.subject.thesagroFrutapt_BR
dc.subject.thesagroCeratitis Capitatapt_BR
dc.subject.thesagroPragapt_BR
dc.subject.nalthesaurusFruitspt_BR
riaa.ainfo.id936943pt_BR
riaa.ainfo.lastupdate2012-10-17pt_BR
dc.contributor.institutionALBERTO MOREIRA DA SILVA NETO; TATIANA RODRIGUES DE OLIVEIRA SANTOS; VANESSA SIMÕES DIAS; IARA SORDI JOACHIM-BRAVO; LEANDRO DE JESUS BENEVIDES; CLICIA MARIA DE JESUS BENEVIDES; MARIANGELA VIEIRA LOPES SILVA; DEISE CRISTINA CAMPOS DOS SANTOS; JAIR VIRGÍNIO; GIVANILDO BEZERRA OLIVEIRA; JULIO MARCOS MELGES WALDER; BEATRIZ AGUIAR JORDAO PARANHOS, CPATSA; ANTONIO SOUZA DO NASCIMENTO, CNPMF.pt_BR
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