Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/937510
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dc.contributor.authorKRABBE, E. L.pt_BR
dc.contributor.authorSANDRI, E.pt_BR
dc.date.accessioned2012-10-23T11:11:11Zpt_BR
dc.date.available2012-10-23T11:11:11Zpt_BR
dc.date.created2012-10-23pt_BR
dc.date.issued2012pt_BR
dc.identifier.citationIn: SEMINARIO INTERNACIONAL AVÍCOLA, 5., Cusco. Anais... Cusco: Invetsa, 2012. 1 CD-ROM.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/937510pt_BR
dc.language.isospaspa
dc.rightsopenAccessspa
dc.titleCalidad de las matérias primas em la elaboración de raciones: bases para el êxito.pt_BR
dc.typeArtigo em anais e proceedingspt_BR
dc.date.updated2012-10-23T11:11:11Zpt_BR
dc.subject.thesagroGranulometriapt_BR
dc.subject.thesagroQualidadept_BR
dc.subject.thesagroRaçãopt_BR
dc.description.notesProjeto: 03.11.09.008.pt_BR
riaa.ainfo.id937510pt_BR
riaa.ainfo.lastupdate2012-10-23pt_BR
dc.contributor.institutionEVERTON LUIS KRABBE, CNPSA; EVELINE SANDRI, UDESC.pt_BR
Appears in Collections:Artigo em anais de congresso (CNPSA)

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