Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/938920
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dc.contributor.authorRIBEIRO, F. B.pt_BR
dc.contributor.authorLANNA, E. A. T.pt_BR
dc.contributor.authorBOMFIM, M. A. D.pt_BR
dc.contributor.authorDONZELE, J. L.pt_BR
dc.contributor.authorQUADROS, M.pt_BR
dc.contributor.authorCUNHA, P. de S. L.pt_BR
dc.contributor.authorTAKISHITA, S. S.pt_BR
dc.contributor.authorVIANNA, R. A.pt_BR
dc.date.accessioned2012-11-06T11:11:11Zpt_BR
dc.date.available2012-11-06T11:11:11Zpt_BR
dc.date.created2012-11-06pt_BR
dc.date.issued2012pt_BR
dc.identifier.citationRevista Brasileira de Zootecnia, v.41, n.5, p.1075-1081, 2012.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/938920pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectDigestible amino acidspt_BR
dc.titleApparent and true digestibility of protein and amino acid in feedstuffs used in Nile Tilapia feed as determined by the technique of dissection.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2012-11-06T11:11:11Zpt_BR
riaa.ainfo.id938920pt_BR
riaa.ainfo.lastupdate2012-11-06pt_BR
dc.contributor.institutionMOISES QUADROS, CPAF-RR.pt_BR
Appears in Collections:Artigo em periódico indexado (CPAF-RR)

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