Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/939233
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dc.contributor.authorKROLOW, A. C. R.pt_BR
dc.date.accessioned2012-11-09T00:09:08Z-
dc.date.available2012-11-09T00:09:08Z-
dc.date.created2012-11-08pt_BR
dc.date.issued2012pt_BR
dc.identifier.citationInforme Agropecuário, Belo Horizonte, v.33, n.268, p.96-103, maio/jun. 2012pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/939233pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectVermelhapt_BR
dc.titleBeneficiamento de frutas vermelhas.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2012-11-09T00:09:08Zpt_BR
dc.subject.thesagroFrutapt_BR
riaa.ainfo.id939233pt_BR
riaa.ainfo.lastupdate2012-11-08pt_BR
dc.contributor.institutionANA CRISTINA RICHTER KROLOW, CPACT.pt_BR
Appears in Collections:Artigo em periódico indexado (CPACT)

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