Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/949818
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dc.contributor.authorCASTRO, R. DE J. C.
dc.contributor.authorSOUZA SOBRINHO, F. de
dc.contributor.authorGAMA, M. A. S. da
dc.contributor.authorBARRA, P. M. DE C.
dc.contributor.authorANTONIASSI, R.
dc.contributor.authorOLIVEIRA, M. A. L. DE
dc.date.accessioned2024-03-19T14:32:30Z-
dc.date.available2024-03-19T14:32:30Z-
dc.date.created2013-02-19
dc.date.issued2012
dc.identifier.citationIn: INTERNATIONAL SYMPOSIUM, EXHIBIT & WORKSHOPS ON ELECTRO- AND LIQUID PHASE-SEPARATION TECHNIQUES, 19., 2012, Baltimore. Book of abstracts. Stillwater: Oklahoma State University, 2012.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/949818-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectDieta de ruminantes
dc.titleSimultaneous analysis of main fatty acids of CLA precursors in forage by capillary zone electrophoresis.
dc.typeResumo em anais e proceedings
dc.subject.thesagroBrachiaria Ruziziensis
riaa.ainfo.id949818
riaa.ainfo.lastupdate2024-03-19
dc.contributor.institutionRENATA DE J. COELHO CASTRO, UFJF; FAUSTO DE SOUZA SOBRINHO, CNPGL; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; PATRICIA M. DE CASTRO BARRA, UFJF; ROSEMAR ANTONIASSI, CTAA; MARCONI A. L. DE OLIVEIRA, UFJF.
Appears in Collections:Resumo em anais de congresso (CNPGL)

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