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dc.contributor.authorPEREIRA, C. A.pt_BR
dc.contributor.authorCASTRO, A. P. C. dept_BR
dc.contributor.authorPAZ, C. D. dapt_BR
dc.contributor.authorGAVA, C. A. T.pt_BR
dc.date.accessioned2015-10-21T03:54:24Z-
dc.date.available2015-10-21T03:54:24Z-
dc.date.created2013-07-12pt_BR
dc.date.issued2013pt_BR
dc.identifier.citationIn: INTERNATIONAL MANGO SYMPOSIUM, 10., 2013, Bávaro, Punta Cana, Dominican Republic. Mango: opportunities and challenges in the 21 century. Punta Cana, Dominican Republic: CEDAF: CONIAF, 2013.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/961923pt_BR
dc.descriptionIn this work we evaluated the optimal doses of a yeast strain (L 1O) previousJy selected for post-harvest disease control. A technical grade preparation (TGP) containing 104 to 108 yeast cells mL·I were applied to mangoes previously treated in processing lines of fruit packing houses in the region.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectLasiodiplodiae theobromaept_BR
dc.subjectPodridão pós colheitapt_BR
dc.subjectDiseasept_BR
dc.subjectMangopt_BR
dc.titleDefining optimal dose of a biocontrol agent to postharvest fruit rot in mangoes caused by Lasiodiplodiae theobromae and Botryosphaeria dothidea.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2015-10-21T03:54:24Zpt_BR
dc.subject.thesagroMangapt_BR
dc.subject.thesagroPos-colheitapt_BR
dc.subject.thesagroDoençapt_BR
dc.subject.thesagroControle biológicopt_BR
dc.subject.thesagroMangifera Indicapt_BR
dc.subject.nalthesaurusBiological controlpt_BR
dc.subject.nalthesaurusBotryosphaeria dothideapt_BR
dc.format.extent2p. 73.pt_BR
riaa.ainfo.id961923pt_BR
riaa.ainfo.lastupdate2015-10-20pt_BR
dc.contributor.institutionCARLOS ALBERTO TUAO GAVA, CPATSA.pt_BR
Aparece en las colecciones:Resumo em anais de congresso (CPATSA)

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