Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/964525Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | FRANÇA, L. V. de | pt_BR |
| dc.contributor.author | CRODA, M. D. | pt_BR |
| dc.contributor.author | NASCIMENTO, W. M. | pt_BR |
| dc.contributor.author | FREITAS, R. A. de | pt_BR |
| dc.date.accessioned | 2013-08-22T11:11:11Z | pt_BR |
| dc.date.available | 2013-08-22T11:11:11Z | pt_BR |
| dc.date.created | 2013-08-22 | pt_BR |
| dc.date.issued | 2013 | pt_BR |
| dc.identifier.citation | Journal of Seed Science, Londrina, v. 35, n. 1, p. 51-55, 2013. | pt_BR |
| dc.identifier.issn | 2317-1537 | pt_BR |
| dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/964525 | pt_BR |
| dc.language.iso | eng | eng |
| dc.rights | openAccess | eng |
| dc.subject | Beringela | pt_BR |
| dc.title | Physiological quality of eggplant seeds with different extraction and drying methods. | pt_BR |
| dc.type | Artigo de periódico | pt_BR |
| dc.date.updated | 2013-08-22T11:11:11Z | pt_BR |
| dc.subject.thesagro | Semente | pt_BR |
| dc.subject.thesagro | Fermentação | pt_BR |
| dc.subject.thesagro | Armazenamento | pt_BR |
| dc.subject.thesagro | Umidade | pt_BR |
| dc.subject.thesagro | Solanum melongena | pt_BR |
| riaa.ainfo.id | 964525 | pt_BR |
| riaa.ainfo.lastupdate | 2013-08-22 | pt_BR |
| dc.contributor.institution | LEOMARA VIEIRA DE FRANÇA, LABORATORIO DE SEMENTES, UNIVERSIDADE ESTADUAL DO PIAUÍ; MARIANA DIERINGS CRODA, LABORATORIO DE SEMENTES, UNIVERSIDADE ESTADUAL DO PIAUÍ; WARLEY MARCOS NASCIMENTO, CNPH; RAQUEL ALVES DE FREITAS, SPM E Triangulo Mine. | pt_BR |
| Appears in Collections: | Artigo em periódico indexado (CNPH)![]() ![]() | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| JSSp5155.pdf | 623,17 kB | Adobe PDF | ![]() View/Open |








