Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/971641
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dc.contributor.authorTONATO, F.pt_BR
dc.contributor.authorMUNIZ, A. W.pt_BR
dc.contributor.authorROSA, J. L.pt_BR
dc.contributor.authorFLARESSO, J.pt_BR
dc.contributor.authorGODOY, R.pt_BR
dc.date.accessioned2014-11-19T07:40:42Z-
dc.date.available2014-11-19T07:40:42Z-
dc.date.created2013-11-20pt_BR
dc.date.issued2013pt_BR
dc.identifier.citationTrabalho apresentado no ASA, CSSA and SSSA International Annual Meetings, Tampa, Florida. Water, food, energy & inovation for a sustainable world. s.l.: American Society of Agronomy, 2013. Poster n. 611.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/971641pt_BR
dc.descriptionThe objective of this study was to evaluate the total and monthly yield of black (Avena strigosa Schreb.) and white (Avena sativa L.) oat cultivars in South and Southeast of Brazil, in order to identify the materials with the greatest potential and better production profile for each location.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectBrasilpt_BR
dc.titleTotal and monthly yields of forage oat cultivars in different locations in the South and Southeast of Brazil.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2014-11-19T07:40:42Zpt_BR
dc.subject.thesagroAvena Sativapt_BR
dc.subject.thesagroAvena Strigosapt_BR
dc.subject.thesagroForragempt_BR
riaa.ainfo.id971641pt_BR
riaa.ainfo.lastupdate2014-11-18pt_BR
dc.contributor.institutionFELIPE TONATO, CPAA; ALEKSANDER WESTPHAL MUNIZ, CPAA; José Lino Rosa, EPAGRI; Jeferson Flaresso, EPAGRI; RODOLFO GODOY, CPPSE.pt_BR
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