Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/979491
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dc.contributor.authorBRUNETTO, G.por
dc.contributor.authorCERETTA, C. A.por
dc.contributor.authorMELO, G. W. B. depor
dc.contributor.otherGUSTAVO BRUNETTO, UFSM; CARLOS ALBERTO CERETTA, UFSM; GEORGE WELLINGTON BASTOS DE MELO, CNPUV.por
dc.date.accessioned2014-02-11T11:11:11Zpor
dc.date.available2014-02-11T11:11:11Zpor
dc.date.created2014-02-11por
dc.date.issued2013por
dc.identifier.other14901por
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/979491por
dc.description.uribitstream/item/97031/1/a15v35n4.pdfpor
dc.languageenpor
dc.language.isoengeng
dc.publisherRevista Brasileira de Fruticultura, Jaboticabal, v. 35, n. 4, p. 1042-1051, dez. 2013.por
dc.relation.ispartofEmbrapa Uva e Vinho - Artigo em periódico indexado (ALICE)por
dc.rightsopenAccesspor
dc.subjectQualidade do mosto.por
dc.titleApplication of nitrogen sources on grapevines and effect on yield and must composition.por
dc.typeArtigo em periódico indexado (ALICE)por
dc.date.updated2014-02-11T11:11:11Zpor
dc.subject.thesagroViticulturapor
dc.subject.thesagroUvapor
dc.subject.thesagroUreiapor
dc.subject.thesagroNitrogêniopor
dc.subject.thesagroAnálise Foliarpor
dc.subject.thesagroComposto Orgânico.por
dc.ainfo.id979491por
dc.ainfo.lastupdate2014-02-11por
Appears in Collections:Artigo em periódico indexado (CNPUV)

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