Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/979710| Title: | Carbon footprint in different beef production systems on a southern Brazilian farm: a case study. |
| Authors: | RUVIARO, C. F.![]() ![]() LÉIS, C. M. de ![]() ![]() LAMPERT, V. do N. ![]() ![]() BARCELLOS, J. O. J. ![]() ![]() DEWES, H. ![]() ![]() |
| Affiliation: | Clandio F. Ruviaro, FACE-UFGD; Cristiane Maria de Léis, PPGEA-UFSC; VINICIUS DO NASCIMENTO LAMPERT, CPPSUL; Júlio Otávio Jardim Barcellos, CEPAN-UFRGS; Homero Dewes, CEPAN-UFRGS. |
| Date Issued: | 2015 |
| Citation: | Journal of Cleaner Production, v. 96, p. 435?443, June 2015. |
| Thesagro: | Gado de corte |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPPSUL)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| JCPv96p435.pdf | 646.06 kB | Adobe PDF | ![]() View/Open |








