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dc.contributor.authorMEDEIROS, S. R. dept_BR
dc.contributor.authorALBERTINI, T. Z.pt_BR
dc.contributor.authorBARIONI, L. G.pt_BR
dc.contributor.authorBERNDT, A.pt_BR
dc.contributor.authorGOMES, R. D. C.pt_BR
dc.contributor.authorMARINO, C. T.pt_BR
dc.contributor.authorANDRADE, C. V.pt_BR
dc.contributor.authorFREUA, M. C.pt_BR
dc.date.accessioned2014-06-23T11:11:11Zpt_BR
dc.date.available2014-06-23T11:11:11Zpt_BR
dc.date.created2014-06-23pt_BR
dc.date.issued2014pt_BR
dc.identifier.citationIn: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/988767pt_BR
dc.descriptionhe reported effect is due to a combination of increased gain, as forage is used more efficiently, and the improvement in diet digestibility due to a direct (higher digestibility) and indirect effect (improved rumen ermentation) caused by concentrate supplementation. It can be concluded that supplementation is an effective strategy to reduce GHG emission intensity in tropical areas with a well-defined and long lasting dry season as it occurs in Brazil.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectPastagem tropicalpt_BR
dc.titleThe effect of concentrate supplementation on methane emission intensity of cattle grazing tropical pastures in the dry season.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2020-01-22T11:11:11Zpt_BR
dc.subject.thesagroPastagempt_BR
dc.subject.nalthesaurusGrazingpt_BR
dc.subject.nalthesaurusPasturespt_BR
dc.subject.nalthesaurusRumen fermentationpt_BR
dc.format.extent2p. 36.pt_BR
riaa.ainfo.id988767pt_BR
riaa.ainfo.lastupdate2020-01-22 -02:00:00pt_BR
dc.contributor.institutionSERGIO RAPOSO DE MEDEIROS, CNPGC; T. ZANETT ALBERTINI, USP; LUIS GUSTAVO BARIONI, CNPTIA; ALEXANDRE BERNDT, CPPSE; RODRIGO DA COSTA GOMES, CNPGC; C. T. MARINO; C. V. ANDRADE, CNPGC; M. C. FREUA, USP.pt_BR
Appears in Collections:Resumo em anais de congresso (CNPTIA)

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