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Resultado 11-20 de 84.
Ano de publicaçãoTítuloAutor(es)
2020Production of cuttings and nutrient export by Coffea canephora in different periods in the Southwestern Amazon.BAZONI, P. A.; ESPINDULA, M. C.; ARAÚJO, L. F. B. de; VASCONCELOS, J. M.; CAMPANHARO, M.
2020Swidden fallow management to increase landscape-level Brazil nut productivity.BONGIOLO, E. S.; KAINER, K. A.; CROPPER, W.; STAUDHAMMER, C. L.; WADT, L. H. de O.
2020Growth and physiological quality in clonal seedlings of Robusta coffee.GIURIATTO JÚNIOR, J. J. T.; ESPINDULA, M. C.; ARAÚJO, L. F. B. de; VASCONCELOS, J. M.; CAMPANHARO, M.
2020Beverage quality of most cultivated Coffea canephora clones in the Western Amazon.DALAZEN, J. R.; ROCHA, R. B.; PEREIRA, L. L.; ALVES, E. A.; ESPINDULA, M. C.; SOUZA, C. A. de
2020Effects of Prostaglandins E2 and F2alpha on the in vitro maturation of bovine oocytes.RODRIGUES, S. A. D.; PONTELO, T. P.; KUSSANO, N. R.; KAWAMOTO, T. S.; LEME, L. O.; CAIXETA, F. M. C.; PFEIFER, L. F. M.; FRANCO, M. M.; DODE, M. A. N.
2020Spatial characterization of hygienic-sanitary indicators of refrigerated raw milk from three microregions of the Rondônia state.DIAS, J. A.; PACHECO, I. F.; GREGO, C. R.; FARIA, G. V.; CRUZ, P. G. da
2021Coffea canephora breeding: estimated and achieved gains from selection in the Western Amazon, Brazil.ROCHA, R. B.; TEIXEIRA, A. L.; RAMALHO, A. R.; ESPINDULA, M. C.; LUNZ, A. M. P.; SOUZA, F. de F.
2021Beverage quality of Coffea canephora genotypes in the western Amazon, Brazil.MORAIS, J. A. de; ROCHA, R. B.; ALVES, E. A.; ESPINDULA, M. C.; TEIXEIRA, A. L.; SOUZA, C. A. de
2020Accuracy of nutritional diagnostics for phosphorus considering five standards by the method of diagnosing nutritional composition in sugarcane.SILVA, G. P. da; PRADO, R. de M.; WADT, P. G. S.; MODA, L. R.; CAIONE, G.
2021Genotype-environment interaction for the sensory profile of Coffea arabica lines in high temperature regions in the Western Amazon.SOUZA, C. A.; ROCHA, R. B.; TEIXEIRA, A. L.; ALVES, E. A.; ESPINDULA, M. C.