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| Issue Date | Title | Author(s) |
|---|---|---|
| 2009 | Effect of the concentration by reverse osmosis of grape juice on its aroma profile. | SANTANA, I.; BIZZO, H. R.; MATTA, V. M. da; CABRAL, L. M. C. |
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Subject
- 1 Aroma
- 1 Suco de uva
Date issued
- 1 2009