Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1019565| Title: | Nutritional quality evaluation of grain and biomass of lima bean (Phaseolus Iunatus). |
| Authors: | PINHEIRO, R. A.  BEVILAQUA, G. A. P. ANTUNES, I. F. DUARTE, V. B. |
| Affiliation: | Regis Araujo Pinheiro; GILBERTO ANTONIO P BEVILAQUA, CPACT; IRAJA FERREIRA ANTUNES, CPACT; Violeta Bachieri Duarte, BIONATUR. |
| Date Issued: | 2015 |
| Citation: | Annual Report of the Bean Improvement Cooperative, Prosser, WA, n. 58, p. 99-100, March 2015. |
| Thesagro: | Feijão |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPACT) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| digitalizar0031.pdf | 1.37 MB | Adobe PDF |  View/Open |
