Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1131120
Research center of Embrapa/Collection: Área de Informação da Sede - Livro científico (ALICE)
Date Issued: 2020
Type of Material: Livro científico (ALICE)
Authors: DIAS, T. A. B.
UDRY, M. C. F. V.
HEBERLE, A. L. O.
NOGUEIRA, J. D.
Additional Information: TEREZINHA APARECIDA BORGES DIAS, Cenargen; MARIA CONSOLACION F VILLAFANE UDRY, SIN; ANTONIO LUIZ OLIVEIRA HEBERLE, CNPCa; JOAQUIM DIAS NOGUEIRA, SPD.
Title: Reduced inequalities: contributions of Embrapa.
Publisher: Brasília, DF : Embrapa, 2020.
Pages: 82 p.
Series/Report no.: (Sustainable development goal, 10).
Language: Ingles
Notes: Translated by Paulo de Holanda Morais.
Keywords: Desigualdade social
Inclusão social
Description: For more than 40 years, offering information, knowledge and technology, Embrapa has contributed to the innovation and sustainability of agriculture, reduced inequalities and food insecurity. Embrapa adapts its research to the reality of small-scale producers, innovating in diverse social and environmental contexts, supporting productive inclusion, income generation and improving the quality of life of rural workers, their cooperatives and associations. Embrapa extends it activities in the promotion of agroecology and organic production, strengthening environmentally sustainable agricultural systems in several territories and biomes. The detailing of research results and managerial actions, regarding reduced inequalities, can be found in the chapters of SDG 10. These are topics related to targets 10.1, 10.2 and 10.3, for income generation, empowerment and social inclusion of the poorest, regardless of gender or social and ethnic group and the interface with public policies.
Thesagro: Agricultura Familiar
Desenvolvimento Rural
Pesquisa Agrícola
Tecnologia Agrícola
Transferência de Tecnologia
NAL Thesaurus: Environmental sustainability
Social environment
Social mobility
Data Created: 2021-04-07
Appears in Collections:Livro científico (AI-SEDE) / Embrapa Informação Tecnológica (SCT)

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