Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/12564| Title: | Solid state fermentation of Bacillus thuringiensis tolworth as a toll for Spodoptera frugiperda control in maize. |
| Authors: | CAPALBO, D. M. F.![]() ![]() VALICENTI, F. ![]() ![]() MORAES, I. O. ![]() ![]() SOARES, C. M. ![]() ![]() |
| Affiliation: | DEISE MARIA FONTANA CAPALBO, CNPMA; F. VALICENTI, CNPMS; IRACEMA O. MORAES, UNESP; C. M. MORAES, UNESP. |
| Date Issued: | 1996 |
| Citation: | In: INTERNATIONAL CONFERENCE: TECHNOLOGY TRANSFER IN BIOLOGICAL CONTROL: FROM RESEARCH TO PRACTICE, 1996, Montpellier. Abstracts. Montpellier: IOBC, 1996. |
| Pages: | p.105 |
| Keywords: | Entomopathogenic bacterium Bioinsecticide Fermentation process Solid-state fermentation Production Biocontrol agent |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPMA)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1996SP003CapalboSolid3174.PDF | 1.53 MB | Adobe PDF | ![]() View/Open |








