Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/656947
Title: | Cashew nut almonds: nutritional and market aspects. |
Authors: | GAZZOLA, R. WANDER, A. E. GAZZOLA, J. |
Affiliation: | Rosaura Gazzola, Embrapa Sede; Alcido Elenor Wander, CNPAF; Jussara Gazzola, Universidade Federal de Santa Catarina. |
Date Issued: | 2008 |
Citation: | In: TROPENTAG 2008: INTERNATIONAL CONFERENCE ON RESEARCH FOR DEVELOPMENT IN AGRICULTURE AND FORESTRY, FOOD AND NATURAL RESOURCE MANAGEMENT, 2008, Stuttgart. Competition for resources in a changing world: new drive for rural development: [proceedings]. Stuttgart: University of Hohenheim, 2008. |
Pages: | 4 p. |
Description: | Considering its nutritional and economic importance, the objective of this study was to analyze the worldwide cashew nut production and cashew nut almonds exports in the last 19 years. |
Thesagro: | Castanha de Caju Comercialização Nutrição Humana Valor Nutritivo Produção |
Keywords: | Annacardium occidentale |
Type of Material: | Artigo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Artigo em anais de congresso / Embrapa Unidades Centrais (AI-SEDE) |
Files in This Item:
File | Description | Size | Format | |
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Cashewnutalmonds.pdf | 18,98 kB | Adobe PDF | View/Open |